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Fruit in sentence

496 examples of Fruit in a sentence

Efficiency in end-use electricity and end-use of all energy is the low-hanging fruit.
Susana had engineered the fruit fly on the left so that just two out of the 200,000 cells in its brain expressed the light-activated pore.
Now to put some neurobiological meat on this abstract model, we constructed a simple one-dimensional world for our favorite subject, fruit flies.
He's growing all his own fruit, and that's fantastic.
Using fruit and vegetable staining, create organic patterning.
Obviously, nobody has been able to go back to 1930, get all the people born in one maternity unit, and half of them eat lots of fruit and veg and olive oil, half of them eat McDonald's, and then we see how many wrinkles you've got later.
Just like fruit ripens when the time is right.
Then I have the fruit from Europe for the ranchers.
And then the fruit of the world for Silicon Valley today.
I took library material that had fruit in their title and I used them to make an orchard walk with these fruits of knowledge.
Radical neighborliness is every house behind Paul's block burning down, and instead of letting it fill up with trash and despair, Paul and the surrounding community creating a giant circular garden ringed with dozens of fruit trees, beehives and garden plots for anyone that wants one, helping me see that our challenges can often be assets.
Tony in Chicago has been taking on growing experiments, like lots of other window farmers, and he's been able to get his strawberries to fruit for nine months of the year in low-light conditions by simply changing out the organic nutrients.
At the species level, it's been estimated that insect-based pollination, bees pollinating fruit and so on, is something like 190 billion dollars-worth.
We must fix this because ensuring widespread and affordable access to decent infrastructure and services isn't just low-hanging fruit: it's fundamental to achieving the hundred-year leap.
We could eliminate sugar across the board for all confectionary products and sodas, and we can replace it with all-natural fresh fruit.
So an organism could, for instance, learn not to eat a certain kind of fruit because it tasted bad and it got sick last time it ate it.
That could happen within the lifetime of a single organism, whereas before they'd built these special information processing structures, that would have had to be learned evolutionarily over hundreds of thousands of years by the individuals dying off that ate that kind of fruit.
House flies, fruit flies, and the other non-biting members of the Diptera order are the only insects that use this technique.
And so it makes you wonder, what would happen if we hadn't tasted the fruit of knowledge, so to speak, and what kind of morality would we have.
If an act of desperation by a Tunisian fruit vendor sparked these revolutions, it was the difference between what Arabs experienced and what they expected that provided the fuel.
So in the future, when this femto-camera is in your camera phone, you might be able to go to a supermarket and check if the fruit is ripe without actually touching it.
Researchers around the globe still do not know what's causing it, but what we do know is that, with the declining numbers of bees, the costs of over 130 fruit and vegetable crops that we rely on for food is going up in price.
I mean, locally in Boston, there is a terrific company called Green City Growers, and they are going and pollinating their squash crops by hand with Q-Tips, and if they miss that three day window, there's no fruit.
When tenacious little ones learn how to garden like this, it's no wonder we get fruit like that.
It used to look like this, and now it's more like this, with fruit and veg and herbs sprouting up all over the place.
They said, "Absolutely fine, provided you get planning permission and you do it in Latin and you do it in triplicate," so we did — (Laughter) — and now there are fruit trees and bushes and herbs and vegetables around that doctor's surgery.
I found quite a few packets of biscuits amongst all the fruit and vegetables and everything else that was in there.
That's a problem primarily associated with developing work agriculture, whether it's a lack of infrastructure, refrigeration, pasteurization, grain stores, even basic fruit crates, which means that food goes to waste before it even leaves the fields.
If we do that to fruit and vegetables, you bet we can do it to animals too.
Neurobiologists, as you well know, have lots of experimental preps, worms and rodents and fruit flies and things like this.
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