Dietary
in sentence
50 examples of Dietary in a sentence
I'm here to give you your recommended
dietary
allowance of poetry.
As the world becomes wealthier as well as more populous, we're seeing increases in
dietary
consumption of meat, which take a lot more resources than a vegetarian diet does.
Others think it's too much
dietary
fat.
What I'm saying is that to argue that our ancestors were sexual omnivores is no more a criticism of monogamy than to argue that our ancestors were
dietary
omnivores is a criticism of vegetarianism.
As we evolved and bugs became part of our
dietary
tradition, they fulfilled the role of both staple food and delicacy.
In southern Africa, the juicy mopane worm is a
dietary
staple, simmered in a spicy sauce or eaten dried and salted.
When it comes to
dietary
or medical information, the first thing to remember is that while studies on animals or individual cells can point the way towards further research, the only way to know how something will affect humans is through a study involving human subjects.
Dietary
fiber from foods like fruits, vegetables, nuts, legumes, and whole grains is the best fuel for gut bacteria.
It was during this period that the cycle of
dietary
and planetary destruction began, the thing we're only realizing just now.
And we can use this system to test
dietary
factors at concentrations that are obtainable by eating.
And here are the
dietary
factors going head-to-head against these drugs.
For many people around the world,
dietary
cancer prevention may be the only practical solution, because not everybody can afford expensive end-stage cancer treatments, but everybody could benefit from a healthy diet based on local, sustainable, antiangiogenic crops.
Protein is one of our most important
dietary
requirements, and evidence shows that lack of essential amino acids, the building blocks of proteins, in young children's diets, can result in stunting.
A new
dietary
pill that suppressed the craving for carbohydrates was the foundation.
He's the victim if an experimental drug marketed as the
dietary
supplement Vimuville, which has apparently malfunctioned.
The publicity and resulting panic surrounding the WHO’s announcement of Phase 5 and 6 alerts – especially in the absence (until December) of widely available vaccine – also brought out fraudsters peddling all sorts of ineffective and possibly dangerous protective gear and nostrums: gloves, masks,
dietary
supplements, shampoo, a nasal sanitizer, and a spray that supposedly coats the hands with a layer of anti-microbial “ionic silver.”
These shifts will accompany rapid industrialization and advances in science and technology (especially information and communications technology), and will transform
dietary
habits and consumption patterns.
But almost every Jew will defend the right of others to live according to Jewish
dietary
laws.
Both population growth and
dietary
transition contribute to faster demand growth and higher food prices.
Public Health England’s recommended
dietary
allowance for adults and children over the age of one is 400 IU (10 mcg) per day.
Some people may need more than the recommended
dietary
allowance – if they are obese or taking anti-convulsive medications, immunosuppressants, antifungals such as ketoconazole, or medications for HIV/AIDS – though it is important to consult a physician before initiating such a regime.
Lifestyle changes, for example, have spurred increasing per capita water consumption, with rising incomes promoting
dietary
change, for example, especially higher consumption of meat, production of which is ten times more water-intensive, on average, than plant-based calories and proteins.
For example, in Liberia’s capital, Monrovia, the price of Cassava, a
dietary
staple, has soared by 150%, along with price rises of other basic foods.
Fructose also influences
dietary
sugar consumption.
The main role of antioxidants is to prevent oxidative damage to cellular components, so it has been proposed that
dietary
antioxidants decrease such damage and with it the risk of disease.
Such trials eliminate the problems of participants’
dietary
record and controls the effects of both known and unknown confounding factors.
The double burden of malnutrition – with hunger existing alongside obesity, diabetes, and other diseases of overconsumption – clearly shows the increasing importance of global
dietary
rebalancing.
Both of these factors incite sedentary behavior at home and at work, as well as profound alterations in
dietary
habits.
However, more than twenty national and international reports from around the world by scientific bodies governing
dietary
recommendations set similar or lower targets for sugar intake.
The challenge is compounded by Asians’ changing
dietary
preferences, particularly higher consumption of meat, the production of which is notoriously water-intensive.
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