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Restaurants in sentence

239 examples of Restaurants in a sentence

Too many people are working in traditional, low-productivity service industries, such as wholesale, retail trade, and restaurants, leaving modern, high-productivity services like communications, health, financial intermediation, and business services underdeveloped.
In such dire circumstances, it is easy to lure girls with false prospects of attractive jobs abroad, often in bars, restaurants, and clubs.
Restaurants unsmilingly serve food that is mediocre (or worse); taxi drivers swindle; hoteliers lie about their facilities.
Restaurants are packed with people, dressed in better clothing that one typically sees in New York or Paris.
Salmon stocks are endangered up and down the West Coast of the US, and ecologically unsustainable aquaculture is now the major source of salmon supplies for restaurants and supermarkets.
There is no limit to the number of service jobs that we can create in retail, restaurants and catering, hotels, and an enormous variety of personal services.
Americans eat more often in restaurants, make ample use of laundry, dry-cleaning, and shopping services, and hire nannies to take care of young infants.
In these "Little Saigons," mini- malls are filled with American-style Vietnamese supermarkets, restaurants, bakeries, nail and hair salons, medical and law offices, travel agencies, and every type of service business.
Ice cream parlors are called "Givrard" and "Brodard", and restaurants "Pasteur," after those once frequented in Saigon.
There, we find ice cream parlors called "Baskin-Robbins," restaurants owned by locals called "Café California," and bars with names like "Apocalypse Now."
A recent fashion in St. Petersburg are restaurants with names such as "Lenin's Mating Call," "USSR," and "Russian Kitsch," which has frescos showing collective farmers socializing with American Indians while Leonid Brezhnev, resembling Frank Sinatra, gives a speech to a stone-age tribe.
While paper maps can accurately portray static features like rivers and mountains, they cannot easily be updated when new buildings are constructed, roads are rerouted, or new restaurants open.
There are good programs and unsuccessful ones – just as there are good and bad restaurants, airlines, and oil companies.
The BCHD’s programs are not novel: walk-to-school programs for children, healthy menus (through the district’s Blue Zones Project) for local restaurants, social support for older people, exercise classes, immunization programs, and the like.
The hotels and restaurants were so poorly run that it seemed shocking that the military could be run competently enough to pose a genuine threat to the Soviet Union’s adversaries.
Its restaurants are run with precision, and it boasts some of the world’s best hotels.
Overall productivity doubles, and can double again, as both agriculture and manufacturing become still more productive, with some workers then shifting to restaurants or health-care services.
Moscow had many good, expensive restaurants, but now plenty of good cheap eating places have surfaced, as limited demand forces Russian producers to penetrate all markets and not only skim markets for the rich.
The shops, restaurants, theaters, and museums around the event space in Piccadilly Circus all reported next to no business during the 17 days of the Games.
The list of common behaviors associated with the disorder gave him pause: fear of eating alone in restaurants, avoidance of public toilets, and concern about trembling hands.
Then, at the last minute, the Macron campaign’s computers were hacked, releasing a trove of emails revealing that members of the candidate’s party had engaged in nefarious activities, like paying their employees, reserving tables at restaurants, and exchanging files for each other to read.
It now has a street life more vibrant than Singapore, a layout reminiscent of Paris before the automobile, and a reputation among Japanese tourists for high-quality hotels, transportation, and restaurants.
Though much of the violence in Iraq over the past six years has been random, aimed at soft targets such as markets and restaurants, its nature changed last summer.
Type “Restaurant Florence” into Google’s search field, and a list of restaurants that you might want to visit during your next trip to Italy will appear.
But the sector is still dominated by traditional services, such as restaurants, taxis, and barbers.
In Eastern European countries, one can pay by credit card at any street market, whereas in Germany, that is often impossible even in the best restaurants.
But, also, a reliable road creates tremendous additional activity, as trade increases between connected areas, and myriad businesses, restaurants, and hotels spring up along the way.
That kind of success is not merely at the elite end of the scale: in England today, Indian restaurants employ more people than the steel, coal, and shipbuilding industries combined.
When my parents visited the United States for the first time, I didn’t hear the end of their shock at the excess they saw – from the wastage of paper napkins and plastic cutlery at fast-food restaurants to the average household’s usage of cars and electricity.
Yoga clinics are rampant across the country, Indian restaurants are mushrooming in the remotest exurbs, and Bollywood DVDs have found unlikely American fans.
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