Metabolic in sentence

65 examples of Metabolic in a sentence

And it appears that as stress increases, the children develop more autism, they develop more metabolic diseases and they develop more autoimmune diseases.

Because epigenetic causes can cause diseases like cancer, metabolic disease and mental health diseases.

In slow-wave deep sleep, our glial cells rinse cerebral spinal fluid throughout our brains, clearing away metabolic waste that accumulated in our synapses while we were awake.

But we've also discovered, when it comes to plants, in plants, as much as we understand and are starting to understand their genomes, it is the ecosystem around them, it is the microbes that live in their root systems, that have just as much impact on the character of those plants as the metabolic pathways of the plants themselves.

It then mined that meganetwork to find how those metabolic masses are connected to each other that result in disease.

So, I'm interested in the use of metabolic materials for the practice of architecture.

So when we think about scaling up metabolic materials, we can start thinking about ecological interventions like repair of atolls, or reclamation of parts of a city that are damaged by water.

So, in summary, I'm generating metabolic materials as a counterpoise to Victorian technologies, and building architectures from a bottom-up approach.

Secondly, these metabolic materials have some of the properties of living systems, which means they can perform in similar ways.

It's too cold; he can't keep his metabolic fires going, and, you see, there's no more red here; his brain is quieting down.

And so we wondered: Might there be some agent that is in us, something that we make ourselves, that we might be able to regulate our own metabolic flexibility in such a way as to be able to survive when we got extremely cold, and might otherwise pass away?

But I knew that there were examples of creatures, also mammals, that do reduce their metabolic rate such as ground squirrels and bears, they reduce their metabolic rate in the wintertime when they hibernate.

So, we wondered: Can we do anything useful with this capacity to control metabolic flexibility?

And I want to say that I think we're on the path of understanding metabolic flexibility in a fundamental way, and that in the not too distant future, an EMT might give an injection of hydrogen sulfide, or some related compound, to a person suffering severe injuries, and that person might de-animate a bit, they might become a little more immortal.

So one of the things we're seeing is organisms are having to spend more metabolic energy to build and maintain their shells.

This was a beautiful movie and the theme was very appropriate...for adults that is....especially with the increase of obesity and metabolic disease in the world, there's nothing wrong with promoting vegetables and fruits for once...and this was accomplished in a very tasteful manner in that ...while people are concerned with the aspect of vegetables that doesn't necessarily mean that the are healthier or that they eat more of them...but just that they temper with nature, which is in fact what caused the legend of the were rabbit to come true.

Today’s new technologies enable health to be identified in terms of patterns of gene expression, protein production, and metabolic response.

Mood stabilizers are the treatment of choice, and, depending on the medication, they can produce potentially significant health complications affecting renal, endocrine, hepatic, immunologic, or metabolic function.

These tiny organisms harbor codes for metabolic processes that have been preserved across eons – the same processes responsible for shaping the world.

The important point is that within the next 10-15 years we will have identified hundreds of genes that predispose individuals to virtually all of the common, late-onset diseases, such as cancer and cardiovascular, neurological, and metabolic diseases.

For many people, the next big development will be non-invasive blood analysis, so that everyone, not just super-motivated diabetics, can test their own blood and understand their own metabolic chemistry.

First, they can redirect research funding from less critical pursuits to projects in molecular genetics that can offer insights into metabolic disorders.

This categorization is determined by data drawn from the general population and based on the assumption that there is a higher risk of metabolic or cardiovascular disease found at the high end (and sometimes the low end) of the BMI scale.

Further evidence supporting the use of body-composition analysis, rather than the BMI, comes from the metabolic heterogeneity observed within each BMI category.

Likewise, around half of overweight subjects, and 15-45% of obese subjects, appear to have a favorable metabolic profile (that is, no metabolic complications, inflammation, dyslipidaemia, or hypertension).

And, though age, sex, ethnicity, waist circumference, physical activity, smoking, and alcohol consumption all correlate with metabolic phenotypes, the BMI is unable to distinguish between the two groups.

As a result, the food industry, aided and abetted by ostensibly well-meaning scientists and politicians, has afflicted humankind with the plague of chronic metabolic disease, which threatens to bankrupt health care worldwide.

Previously, one could have argued that these were affluent countries’ diseases, but the United Nations announced last year that chronic metabolic disease (including diabetes, heart disease, cancer, and dementia) is a bigger threat to the developing world than is infectious disease, including HIV.

Conversely, up to 40% of normal-weight people have chronic metabolic disease.

All three help to maintain, and in some cases even improve, metabolic health, because the liver has to deal with only one energy source at a time.

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