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Dairy in sentence

115 examples of Dairy in a sentence

In the 1800s, the American dairy industry spearheaded a similar misinformation campaign about margarine, claiming that it caused sterility, stunted growth, and male baldness.
Rather, they fight to protect their own interests and livelihoods, whether that be operating a dairy farm or running a government.
The second prominent change in the USMCA is its agricultural concessions, particularly Canada’s agreement to give US producers access to up to 3.6% of its dairy market, worth about $70 million.
The change is notable because both the US and Canada have long protected their dairy farmers from competition, even more than the rest of their agricultural sectors.
In fact, Trump’s predecessor, Barack Obama, had managed to wrest similar dairy concessions from Canada in 2015 as part of the Trans-Pacific Partnership, from which Trump withdrew the US immediately upon taking office.
After all, in the USMCA negotiations, the US agreed to give Canada increased access to its own dairy market, as well as to two of its other most highly protected agricultural areas: peanuts (and processed peanut products) and sugar (including sugar-containing products).
Similarly, Mengniu, China’s largest dairy company, announced last December that it had destroyed hazardous products at a plant in the Sichuan province after government safety inspectors discovered the carcinogen aflatoxin in a batch of its milk.
But Chinese officials’ piecemeal efforts to restore confidence in the country’s exports – for example, establishing limits for trace amounts of melamine in dairy products and tightening quality-control regulations for the dairy industry – are unlikely to reassure foreign consumers or importers.
Despite comical episodes such as classifying the dairy company Danone as a national security asset to head off a possible bid from Coca Cola, France’s foreign investment regime is no less restrictive than other developed countries, including the US.
While this fourth phase of the relationship is not a cold war, owing to the high degree of interdependence, it is much more than a typical trade dispute like, say, America’s recent clash with Canada over access to that country’s dairy market.
Thus, when Russia banned imports of Belarusian dairy products (in an attempt to punish Lukashenko for accepting a $2,000,000,000 credit but not fulfilling his promise to recognize South Ossetia and Abkhazia), Lukashenko refused to attend a CSTO summit or join its collective agreement for the establishment of an operational response force.
Now the EU is preparing to increase dairy quotas progressively, and evaluating the impact on world markets of its decisions regarding bio-fuels.
A meat industry could be developed in which Darfur’s pastoralists would multiply their incomes by selling whole animals, meat products, processed goods (such as leather), dairy products, and more.
While small amounts of trans fats are naturally present in meats and dairy products from cows, sheep, and other ruminants, the great majority of trans fats in our diet are industrially-produced, contained in foods made with partially hydrogenated vegetable oils.
Here is where the connection between food and climate change comes in: as people climb out of poverty – as many are – they demand more meat and dairy.
If the beef and dairy industries were a country, it would be the world’s third-largest emitter of greenhouse gases, behind only the United States and China.
The disease causes a temporary loss of production, and once foot and mouth disease is established in a country, other countries will prohibit the importation of its meat and dairy products because they don't want the disease to spread it to their animals.
Much anxiety is directed toward growing demand for meat and dairy products in China and India.
To be sure, because tariffs in the TPP member countries are already low (with some exceptions, such as Canada’s tariffs on dairy products and Japan’s on beef), the net benefit of eliminating them would be modest (except for a few items that are very sensitive to small price changes).
That is why a lactose-sensitive person can comfortably digest these dairy products.
Dramatic price hikes reflect several factors: adverse weather in key food production areas, rapid increase in demand for meats and dairy products, higher oil prices, draw-downs of food stocks, greater use of food commodities for bio-fuel, and failure to invest in rural infrastructure, research and technology, and other public goods needed to facilitate agricultural growth in developing countries.
Chinese dairy farmers are already connecting their herds to the Internet.
Some estimates suggest that the proposed tariff liberalization in the dairy and poultry sectors could threaten the livelihoods of 14 million very poor households in India, half of them landless.
Now suppose one of Argentina’s private agricultural exporters also issues an international bond and uses the dollars to enlarge one of its modern, highly competitive dairy plants, in order to sell more powdered milk to Asia.
The difference, of course, is that convention allows analysts to subtract one kind of asset (international reserves) but not another (the new dairy plant) when calculating a country’s net debt.
The standard explanation is that the dairy plant is less liquid than reserves, which can be turned into cash with a single keystroke.
But, given well-functioning financial markets and a strong legal system, the dairy plant could also be quickly mortgaged and turned into cash.
Bonds, stocks, and even dairy plants are highly liquid when everyone wants to buy them; the opposite is true when they are being dumped in the midst of a fire sale.
In Uganda, Vice President Gilbert Bukenya routinely travels the country, promoting higher-value farming, such as dairy production.
European Union countries are estimated to have lost about $100 billion in trade with Russia, hitting the likes of Bavarian dairy farmers and eastern German industrial exporters.
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