Magnificent sturgeons, nine to ten meters long and extremely fast, banged their powerful tails against the glass of our panels, showing bluish backs with small brown spots; they resemble sharks, without equaling their strength, and are encountered in every sea; in the spring they delight in swimming up the great rivers, fighting the currents of the Volga, Danube, Po, Rhine, Loire, and Oder, while feeding on herring, mackerel, salmon, and codfish; although they belong to the class of cartilaginous fish, they rate as a delicacy; they're eaten fresh, dried, marinated, or salt-preserved, and in olden times they were borne in triumph to the table of the Roman epicure Lucullus.

There were rays of gigantic size, five meters long and with muscles so powerful they could leap above the waves, sharks of various species including a fifteen-foot glaucous shark with sharp triangular teeth and so transparent it was almost invisible amid the waters, brown lantern sharks, prism-shaped humantin sharks armored with protuberant hides, sturgeons resembling their relatives in the Mediterranean, trumpet-snouted pipefish a foot and a half long, yellowish brown with small gray fins and no teeth or tongue, unreeling like slim, supple snakes.

Sturgeons in sentence

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